Tastes of Tropical North Queensland


MUD crab, barramundi, exotic produce, native Indigenous ingredients…the world-class chefs in Tropical North Queensland are embracing it all. Here’s a snapshot of the fabulous feasts which await should you head to this Pacific paradise.

Chef Spencer Patrick, of Harrisons Port Douglas, created this pretty palate pleaser of North Queensland Cobia Gravadlax


At Ochre in Cairns, the Red Claw rocked


Breakfast by the beach at Palm Cove’s Nu Nu Restaurant was a North Qld mud crab omelette


This beer lover enjoyed a coldie from Barrier Reef Brewery at the end of a long day, and upon check-in Alamanda by Lancemore at Palm Cove


Meanwhile, back at Harrisons, Chef Spencer Patrick had a few more tricks up his sleeve, including this char-grilled squid


…and this Tortellini of Endeavour Prawns, also by Spencer Patrick


Pavlova with a twist, made with wattle and served with Davidson plum sorbet at Ochre in Cairns


And this sweet sorbet at Harrisons, Port Douglas


The Global Goddess was a guest of Tourism Tropical North Queensland http://www.tropicalnorthqueensland.org.au

CROC AND ROLL

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QUELLE horreur! The first shock of my day comes when I realise I am on a flight to Cairns, not Cannes, as I had originally hoped. But I am quick to recover from this minor detail, Tropical North Queensland being, after all, one of my favourite destinations on the planet with frankly far better beaches than in France.
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It does, however, take me the entire 2.5 hour flight from Brisbane to come to grips with the fact that somewhere along the line, someone at Qantas appears to have made the incredulous decision to cancel its inflight love-song dedication channel “From the Heart”. Now many people wouldn’t understand but over the years it has formed the highlight of my Qantas flights, the channel to which sad singles like me have long aspired to hear our names.
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Oh yes, I’ve spent the best part of the past decade bouncing around this big brown land with the flying kangaroo hearing Peter dedicate something schmoopy to Pam, all the while fantasising that one day that girl would be me. I do note, however, that Qantas does now offer in-seat messaging and I surreptitiously turn mine on to see if anyone is interested in communicating with the girl in 11C. They aren’t. To entertain myself, I spend the rest of the flight staring at the inner thigh of the 30-something man in shorts sitting two seats over.
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I’m in Cairns for business, but it never feels like work when you’re in the tropics, what with World Heritage Listed Rainforest to my left and Great Barrier Reef Marine Park to my right (which frankly beats the usual clowns to the left of me, jokers to the right), as I drive north. I’ve hired a car for my brief visit and even the bloke at Europcar is so jovial when I tell him my plans that he suggests we both keep driving and head across the Nullabor, on some kind of bizarre Thelma and Louise meets Wolf Creek scenario. I reject his invitation, as lovely as that sounds, and drive along the Coral Sea, quite happily alone.
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I am headed for Thala Beach Nature Reserve 15 minutes south of Port Douglas, but first I stop in Port for a pie. It’s not any pie I’m after, but a crocodile pie from Mocka’s Pies. Yes, plonk me in cane and croc country and all of a sudden I turn into Bear Grylls picturing myself all woman versus wild as I hand over my $5.80, and imagine tackling this beasty boy with my bare hands. I ask the woman with a soupy Greek accent behind the counter where the croc has come from and become excited when I think she says “the bush”. “The bush!” I squeal back. “No, the butcher,” she replies, deadpan. But it takes more than that to deflate me and fully sated I head on to Thala. Me: 1; Croc: 0.
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Now, at this point, I should mention it has occurred to me that the very next day I am going to be sea kayaking in croc territory, and I wonder how long it takes for a croc pie to pass through one’s system and for no trace, no scent of this sucker to remain. I can just imagine a float of angry crocodiles splashing around my sea kayak, stalking me to the death. But when I arrive at Thala I discover my tour has been cancelled due to high winds. Me: 2; Croc 0.
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I soon discover there’s plenty of other wildlife at this eco-tourism establishment to admire as I embark on a nature tour with the head gardener. One of the highlights of a nature tour is you learn about all of God’s creatures on the property. One of the lowlights is that you now know too much and I soon replace my ridiculous fear of crocs with an ill-founded worry about other things that go bump in the night. Me: 2; Other Critters: 1; Croc: 0.
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But I have nothing to worry about, not even the giant carpet python I hear of lurking five doors down outside Cabin 42. For I am in the tropics, and while there is plenty of wildlife, there’s not much that is going to kill you and I’ve got more chance of dying of boredom back in Brisbane on a bad day than anything here. Me: 3; Other Critters: 1; Croc: 0.
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In fact, the nature tour turns out to be the highlight of my stay, and I spend almost three hours with Head Gardener Brett Kelly as he takes me around this 58ha property pointing out spiders, butterflies, birds and plants. We end the tour at Oak Beach where Brett combines an element of one of the many other tours, the Coconut Odyssey, and husks a coconut for me to drink. Now, it’s not often a man husks a coconut just a basic spike and his bare hands and I find myself off in fantasy land again, this time picturing the man of my dreams, clad only in loin cloth, presenting me with a husked coconut. If there’s anything to get a city woman’s loins racing it’s the thought of a fella going all primal. I think Brett senses something is amiss and we end the tour shortly after the coconut husking. Me: 4; Other Critters: 1; Manly Men: 1; Croc: 0.
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I head back down to the beach and sit at Herbie’s Shack, where I have ordered a picnic basket ploughman’s lunch and ice-cold beer. Fully sated, I crawl into a hammock slung between two coconut trees and listen to the waves. I can’t see him, but I just know there’s a croc out there somewhere. Waiting and watching. Me: 5: Other Critters: 1; Manly Men: 1; Croc: 1.
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The Global Goddess stayed as a guest of Thala Beach Nature Reserve. To book your own stay, go to http://www.thalabeach.com.au
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The Goddess’ Briefs: Travel & Lifestyle tips for strong, smart, sexy and spiritual women (and the great men who love us)

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ROMANCING THE REEF
Regular Global Goddess readers will know that she is enamoured with two things: falling in love and Queensland. Combine the two and you’ve got a romantic getaway at the Reef House in Palm Cove. The last time I was in Palm Cove was many moons ago, following a luxury train journey 30 hours from Brisbane to Cairns. The Reef House encapsulates colonial beach-house ambience, personal service and laid-back luxury. The romance package, valid until March 31, 2014 is priced from $549 and includes two nights “colonial beach house” accommodation for two; a bottle of sparkling wine in room on arrival; tropical continental breakfast daily for two on the Reef House Ocean View Deck; Two $25 Day Spa vouchers for use at the Reef House Day Spa; Evening two-course Romantic Dinner for two at Reef House Restaurant; Complimentary “Brigadier’s Punch” in the Brigadier’s Lounge daily at twilight; and Complimentary wi-fi, plus in-house movies with a use of DVD player and DVD library. Phew! Now, I just need to find me a fella. http://www.reefhouse.com.au
Flowers looking up to to Brigadier Rooms
CATCH THE LASTEST AT HUKA LODGE
Across the ditch, and at one of her favourite places on the planet – New Zealand – the fine folk at the Huka Lodge are harking back to their past and offering a fun fishing package. Few know it, but the elegant Huka Lodge started out as a simple fishing camp in the 1920s. So it seems only fitting that those who book for a two-night stay, for a minimum of five Junior Lodge Suites (on a double-occupancy basis) will receive a complimentary trout fishing adventure for the entire party on Lake Taupo. Guests will be treated to a two-hour charter on board a private launch with expert fishing guides from Chris Jolly Outdoors. The package is available until December 14, 2013. While The Global Goddess enjoys a spot of fishing (she’s caught her fair share of Mangrove Jacks up in North Queensland), these days it’s more likely to be men she’s hoping to take the bait. Still, fresh trout caught from Lake Taupo wouldn’t be half bad either. http://www.hukalodge.co.nz
Alan Pye with his dog Major, fishing the Waikato River, 1931
FIJI ME
In case you needed further convincing, Fiji has just rolled out a new campaign in which it portrays this idyllic island nation as the happiest place on earth. Using the slogan: “Fiji – where happiness finds you”, the campaign showcases the Mamanuca and Yasawa island groups, Denarau, Nadi, the highlands and the Coral Coast on Viti Levu and Tavenui on the north. In terms of the happiest place on earth, there’s no argument here from The Global Goddess who travelled to Fiji in May. I was fortunate to stay at The Outrigger, Fiji and happiness practically chased me everywhere, particularly when my private butler arrived with canapés and champagne. Oh, and if you get the chance, try the Pure Fiji skincare product range. It’s truly sublime. http://www.fiji.travel.com and http://www.outriggerfiji.com
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SPRING INTO SPRING WITH THIS SPA TREATMENT
In winter, The Global Goddess had the good fortune of undergoing the Bamboo Bliss spa treatment at the Hilton, Surfers Paradise. One of her lucky followers (and if you’re not a follower, why on earth not?) also won the same treatment in one of The Global Goddess’ regular competitions. Now, the Hilton is back with a special spring spa treatment. Available at both the Melbourne and Surfers Paradise eforea: spa at Hilton, this 90-minute treatment uses internationally-acclaimed Kerstin Florian products. The $155 treatment includes an organic wildflower foot soak and full body massage with warm rose porphyry stones to clear energy pathways. To book, go to http://www.eforeaspa.com.au/special-offers.html
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THE GONGS ARE RINGING AT GAIA
In August, The Global Goddess experienced the peace and serenity that is Gaia Retreat & Spa in the Byron Bay Hinterland. One of her lucky readers even won a two-night package there valued at $1595. It seems the Goddess is not the only one who thinks this is one special place owned by Olivia Newton-John. Gaia has been honoured at Australia’s Leading Boutique Hotel and Australia’s Leading Spa Resort at the World Travel Awards in Dubai. Gaia Director Gregg Cave also received the International Hotel & Property Award “Asia-Pacific Spa Hotel” for his design work at the International Design and Architecture Awards in London last week. For those who haven’t visited the retreat, here’s Five Golden Gaia Guidelines by which to enhance your life:
1. Eat well and drink plenty of water
2. Take quiet moments throughout the day and have plenty of sleep at night
3. Moderation and a little abstinence can go a long way in creating the new you
4. Exercise daily and moving the body is the key to optimum health
5. Do your best and be thankful and grateful for what you have already achieved.
http://www.gaiaretreat.com.au
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